Wednesday, March 5, 2008

Green Chutney

There are many different variations to the Green Chutney- here's a basic recipe. More to follow- stay tuned.

Green Chillies-2
Mint Leaves- 1 bunch
Onion-1; small
Lime juice-2 tbsp
Cumin seeds- a pinch
Salt- to taste

1. Combine all the ingredients and then grind them to a paste. Serve.

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